Simple whole wheat cookies

Ingredients

• 225 g whole wheat flour
• 115 g sugar
• 115 g vegan butter
• 20 g candied orange peel
• Enough water to make a firm dough

Missing an ingredient?

• What to use instead of sugar
• What to use instead of whole wheat flour
• What to use instead of vegan butter

Instructions

1. Chop the candied orange peel.
2. Melt the vegan butter.
3. Mix all the ingredients with enough water to make a firm dough.
4. Roll out the dough and cut out the shapes you like.
5. Bake at 180°C (350°F) for about 15-20 minutes, until golden.

Nutrition facts

Approximate, per serving (about 40 g). Calculated with data from USDA FoodData Central.