Potato balls
- ⏱ 45 min
- 🍽 4 servings
- 🧆 Bites
Ingredients
- 4 potatoes
- 1 large onion
- 1 teaspoon olive oil
- Breadcrumbs
- Enough vegan butter to fry the balls
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Instructions
- Boil the onion and potatoes, and mash them.
- Mix the ingredients, using a little breadcrumbs, until you have a very soft paste.
- Shape into balls and fry in vegan butter.
Nutrition facts
Approximate, per serving (about 252 g). Calculated with data from USDA FoodData Central.
| Energy | 240 kcal |
|---|---|
| Fat | 5.6 g |
| of which saturates | 1 g |
| Carbohydrate | 43.5 g |
| of which sugars | 3.5 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 0.19 g |
