Soy yogurt fruit cups

Ingredients

• 1 apple
• 6-8 black grapes
• 1 small banana
• A small handful of raisins
• 2 containers soy yogurt

Missing an ingredient?

• What to use instead of raisins

Instructions

1. Wash the fruit and cut it into small pieces (no need for the raisins). The banana is best in thin slices.
2. Divide the fruit between two small glasses and pour the soy yogurt over it.
3. If you like, add a few nuts too.

Nutrition facts

Approximate, per serving (about 305 g). Calculated with data from USDA FoodData Central.