Semolina soup

Ingredients

• 115 g semolina
• 2 onions, chopped
• 1 tablespoon Marmite (yeast extract)
• 2 liters water or vegetable broth

Missing an ingredient?

• What to use instead of onion
• What to use instead of Marmite
• What to use instead of semolina

Instructions

1. Add the Marmite to the water and bring to a boil.
2. When it starts boiling, add the chopped onion and wait 20 minutes.
3. Add the semolina, wait 3-5 minutes and it's ready to eat.

Nutrition facts

Approximate, per serving (about 365 g). Calculated with data from USDA FoodData Central.